Whole Orange Bundt Cake

4.7 449 评分

准备工作 10 分钟

总数 1小时 25 分钟

12 portions

食材

unsalted butter plus extra to grease
8 oz
whole orange unpeeled, quartered, plus extra, sliced, to garnish
1
sugar to taste
8 - 10 oz
orange juice (可选的)
½ oz
orange essential oil (可选的)
2 drops
all-purpose flour (see Tip)
10 oz
large eggs
3
baking powder
2 tsp
baking soda
¼ tsp
salt
¼ tsp
confectioners sugar to serve

难易度

初级

营养价值每 1 portion

钠 165 mg

蛋白质 5 g

热量 1443 kJ / 345 kcal

脂肪 18 g

纤维 1 g

饱和脂肪 10 g

碳水化合物 42 g

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