设备与配件
Sourdough Starter Discard Cinnamon Raisin Bread
准备工作 20 分钟
总数 5小时 5 分钟
12 slices
食材
-
water6 oz
-
sugar1 oz
-
2 ¼ tsp active dry yeastactive dry yeast1 packet/envelope
-
all-purpose flour16 oz
-
sourdough starter discard (unfed)4 ½ oz
-
large egg1
-
unsalted butter diced, room temperature, plus extra to grease2 ½ oz
-
salt to taste½ tsp
Filling
-
sugar3 oz
-
all-purpose flour plus extra to dust2 tsp
-
ground cinnamon1 tbsp
-
large egg whisked1
-
raisins4 oz
-
unsalted butter (可选的) melted, to brush
-
confectioners sugar (可选的) to sprinkle
难易度
初级
营养价值 每 1 slice
钠
112 mg
蛋白质
6 g
热量
1188 kJ /
284 kcal
脂肪
7 g
纤维
2 g
饱和脂肪
4 g
碳水化合物
51 g
您可能还喜欢...
显示所有Five-Seed Bread
1h 50min
Baguettes
3h 45min
Sourdough Starter Discard English Muffins
4h 10min
Bao with Pulled Mushroom in BBQ Sauce
1h 15min
Portuguese Bread (Pão de água)
3h 45min
Strawberry Cinnamon Rolls
4h 15min
Gluten-Free Rolls
1h 20min
Flour Tortilla
1h
Cereal Bread
5h
Sourdough Ciabatta
9h 25min
Pita Bread
2h
Sticky Buns
3h 45min