设备与配件
Crunchy caramel ice cream slice
准备工作 30 分钟
总数 24小时 35 分钟
18 portions
食材
Pecan crumble
-
plain flour (see Tips)70 g
-
brown sugar60 g
-
pecans80 g
-
salted butter cut into pieces60 g
-
ground cinnamon½ - 1 tsp
-
baking powder (see Tips)½ tsp
Caramel sauce
-
gelatine sheets (titanium)4
-
cold water for soaking
-
unsalted butter cut into pieces80 g
-
thickened cream160 g
-
dark brown sugar100 g
-
vanilla bean paste1 tsp
-
eggs separated4
-
pure icing sugar (see Tips)60 g
-
pouring (whipping) cream (see Tips)300 g
难易度
初级
营养价值 每 1 portion
钠
64.8 mg
蛋白质
3.3 g
热量
1092.4 kJ /
259.5 kcal
脂肪
21 g
纤维
0.6 g
饱和脂肪
11.4 g
碳水化合物
15.7 g
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