设备与配件
Apple Tarte Tatin with Crème Anglaise
准备工作 40 分钟
总数 1小时 30 分钟
6 portions
食材
Crème Anglaise
-
vanilla bean½
-
sugar4 oz
-
whipping cream16 oz
-
whole milk5 oz
-
egg yolks from large eggs6
Apple Tarte Tatin
-
dark brown sugar4 oz
-
unsalted butter in pieces2 oz
-
ground cinnamon¼ tsp
-
ground cloves1 pinch
-
ground nutmeg¼ tsp
-
ground ginger¼ tsp
-
1 oz brandycalvados1 oz
-
Fuji apples peeled, cored and quartered4
-
puff pastry, ready-made thawed per pkg. instructions1 sheet
难易度
初级
营养价值 每 1 portion
蛋白质
6 g
热量
2741 kJ /
655 kcal
脂肪
44 g
纤维
2 g
碳水化合物
61 g
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