设备与配件
Fruit Ice Cream
准备工作 5 分钟
总数 5 分钟
6 portions
食材
-
sugar adjust to taste60 g
-
frozen fruit cut in pieces as needed, frozen in a single layer (see tip)500 g
-
cream120 g
难易度
初级
营养价值 每 1 portion
蛋白质
1 g
热量
560 kJ /
134 kcal
脂肪
7 g
纤维
2.7 g
碳水化合物
16 g
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