设备与配件
Raspberry and lemon flan
准备工作 10 分钟
总数 1小时
12 portions
食材
-
butter for greasing
-
fresh raspberries250 g
-
raw sugar150 g
-
lemon zest only, no white pith1
-
lemon juice120 g
-
eggs4
-
egg yolks2
-
pouring (whipping) cream200 g
-
polenta40 g
-
icing sugar to dust (optional)1 - 2 tbsp
难易度
初级
营养价值 每 1 portion
钠
34.6 mg
蛋白质
3.8 g
热量
758 kJ /
180.5 kcal
脂肪
10 g
纤维
1.5 g
饱和脂肪
5.5 g
碳水化合物
18.7 g
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