设备与配件
Cookie Ice Cream with Figs and Chocolate
准备工作 40 分钟
总数 10小时 40 分钟
6 portions
食材
-
whole milk7 oz
-
heavy whipping cream10 ½ oz
-
sugar5 oz
-
egg yolks from large eggs3
-
digestive biscuits2 oz
Assembly
-
3 ½ oz dried figs, white (stems removed)dried figs white (stems removed)3 ½ oz
-
dark chocolate cut into pieces3 ½ oz
-
whole milk3 oz
难易度
中级
营养价值 每 1 portion
蛋白质
4.8 g
热量
1502 kJ /
359 kcal
脂肪
21.5 g
碳水化合物
39 g
还收录在
Ice Cream
10 道食谱
美国
美国
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