![Red, White and Blueberry Ice Cream Cake Red, White and Blueberry Ice Cream Cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C090C944-0C28-4464-8CAF-A2F23362D259/Derivates/FB7C1D05-679F-4B98-AACA-BCB3FDC1B658.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Strawberry Layer
- 5 ½ oz sugar
- 7 oz frozen strawberries
- 1 oz frozen raspberries
- 2 ½ oz blackberries
- 8 oz whole milk
- 18 oz organic heavy whipping cream
- 3 egg yolks, from large eggs
- 1 tsp vanilla extract
- 1 pinch salt
Vanilla Layer
- 5 ½ oz sugar
- 8 ½ oz whole milk
- 16 ½ oz organic heavy whipping cream
- 2 large eggs
-
1 ½
tsp vanilla bean paste
或 2 vanilla bean pods, seeds only - 1 pinch salt
Blueberry Layer
- 5 ½ oz sugar
- 11 oz frozen blueberries
- 8 oz milk
- 18 oz organic heavy whipping cream
- 1 tsp vanilla extract
- 3 egg yolks, from large eggs
- ⅛ tsp salt
Serving
- mixed berries, to garnish
- 营养价值
- 每 1 slice
- 热量
- 1477 kJ / 353 kcal
- 蛋白质
- 5 g
- 碳水化合物
- 37 g
- 脂肪
- 22 g
- 纤维
- 1 g
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