跳至主要内容 搜索
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
4.5 60 评分
准备工作 15 分钟
总数 2小时 45 分钟
6 portions
马上体验

食材

Pulut kunyit
  • glutinous rice rinsed
    500 g
  • water
    1000 g
  • ground turmeric
    1 tsp
  • dried tamarind pieces (asam keping)
    2
  • salt
    2 tsp
  • pandan leaves tied into knots
    2
Rendang Tok
  • fresh coconut milk
    1250 g
  • salt
    2 ½ tsp
  • sugar
    1 tbsp
  • coriander seeds
    2 tbsp
  • cumin seeds
    1 tsp
  • fennel seeds
    1 tsp
  • black peppercorns
    1 tsp
  • cloves
    4
  • star anise
    1
  • dried chillies deseeded, soaked to soften
    15
  • shallots
    100 g
  • garlic cloves
    2
  • fresh ginger
    15 g
  • fresh turmeric
    20 g
  • fresh galangal
    20 g
  • fresh lemongrass white part only
    3 stalks
  • water
    50 g
  • toasted coconut paste (kerisik) (see tips)
    100 g
  • dried bay leaves
    2
  • kaffir lime leaves
    5
  • virgin coconut oil
    30 g
  • beef chuck cut in cubes (5 cm)
    1000 g
  • fresh coriander chopped, to garnish
    1 sprig

难易度

初级

营养价值 每 1 portion

钠 1209 mg
蛋白质 47 g
热量 5041 kJ / 1206 kcal
脂肪 72 g
纤维 11 g
饱和脂肪 57 g
碳水化合物 103 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Celebrate Eid Al-Fitr 14 道食谱
国际

您可能还喜欢...

显示所有

Chicken Étouffée

4.3(365)

45min

Ginger beef and sugar snap peas with rice

4.5(98)

1h 45min

Tamales Verdes

4.1(10)

2h 55min

Meatloaf

4.0(13)

1h 30min

Butterflied spicy chicken with potatoes and coriander dip

4.7(13)

2h 30min

Zucchini cheddar slice

4.4(54)

45min

Arroz con Pollo a la Chorrea (Chicken and Rice)

4.2(77)

45min

Delish pesto nuggets

4.6(63)

40min

Chicken and Avocado Arepas

4.2(52)

1h

Chicken Étouffée

4.2(89)

1h 25min

Cajun chicken schnitzel and slaw

4.7(241)

45min

Meatballs with White Wine Mushroom Sauce

4.4(52)

35min

 显示所有