设备与配件
Bread Pudding
准备工作 20 分钟
总数 50 分钟
8 portions
食材
-
golden raisins2 oz
-
boiling water to soak raisins (approx. 8 - 10 oz)
-
brioche bread sliced ½ in - 1 in. (approx. 14 - 15 oz loaf)8 slices
-
unsalted butter room temperature for buttering, plus extra to grease1 oz
-
sugar2 oz
-
large eggs3
-
heavy whipping cream16 oz
-
ground cinnamon½ tsp
-
vanilla extract2 tsp
-
confectioners sugar to garnish
难易度
初级
营养价值 每 1 portion
蛋白质
8 g
热量
1715 kJ /
410 kcal
脂肪
24 g
纤维
2 g
碳水化合物
41 g
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