设备与配件
Lavender honey ice cream
准备工作 15 分钟
总数 12小时 25 分钟
4 portions
食材
-
raw sugar40 g
-
milk400 g
-
pouring (whipping) cream120 g
-
egg yolks4
-
honey60 g
-
culinary dried lavender (see Tips)2 tbsp
难易度
中级
营养价值 每 1 portions
钠
56.8 mg
蛋白质
6.9 g
热量
1310.3 kJ /
312 kcal
脂肪
19.3 g
纤维
0.2 g
饱和脂肪
10.7 g
碳水化合物
29.1 g
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