
装置与配件
Apple, pear and bay leaf cake
准备工作 15 分钟
总数 1小时 15 分钟
10 portions
食材
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unsalted butter cut into pieces (2 cm), plus extra for greasing150 g
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buckwheat160 g
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raw almonds100 g
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Rapadura sugar120 g
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dried bay leaf1
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pear (approx. 100 g), peeled and cored1
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vanilla bean paste1 tsp
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eggs3
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baking powder2 tsp
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salt1 pinch
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Granny Smith apple peeled, cored and cut into thin slices (5 mm)1
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brown sugar for sprinkling
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whipped cream to serve (see Tips) (optional)
营养价值 每 1 portion
热量
363.3 kcal /
1525.8 kJ
蛋白质
6.6 g
脂肪
24.6 g
碳水化合物
28.9 g
纤维
3 g
饱和脂肪
12.1 g
钠
108.5 mg