设备与配件
Gluten free fruit mince pies
准备工作 30 分钟
总数 1小时 15 分钟
24 portions
食材
Pastry
-
blanched almonds60 g
-
coconut flour (see Tips)60 g
-
arrowroot flour plus extra for dusting80 g
-
buckwheat flour (see Tips)140 g
-
unsalted butter chilled, plus extra for greasing160 g
-
caster sugar50 g
-
natural vanilla extract1 tsp
-
water50 g
-
egg yolks2
Filling
-
Granny Smith apple peeled, cored and cut into quarters1
-
soft dark brown sugar40 g
-
dried cranberries100 g
-
raisins100 g
-
currants50 g
-
mixed peel30 g
-
dried blueberries40 g
-
lemon zest (no white pith) and juice½
-
orange zest (no white pith) and juice½
-
ground cinnamon1 tsp
-
ground cloves¼ tsp
-
ground nutmeg½ tsp
-
brandy60 g
-
egg lightly beaten, for brushing1
-
pure icing sugar for dusting
难易度
初级
营养价值 每 1 portion
钠
14.2 mg
蛋白质
2.7 g
热量
725.7 kJ /
172.8 kcal
脂肪
7.9 g
纤维
2.5 g
饱和脂肪
4.3 g
碳水化合物
22.9 g
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