设备与配件
Gluten free birthday sponge cake
准备工作 20 分钟
总数 1小时 10 分钟
12 slices
食材
Sponge
-
butter for greasing
-
raw sugar220 g
-
eggs room temperature6
-
natural vanilla extract2 tsp
-
bicarbonate of soda½ tsp
-
cream of tartar1 ½ tsp
-
gluten free cornflour130 g
Cream cheese frosting
-
cream cheese softened250 g
-
unsalted butter cut into pieces, softened100 g
-
pure icing sugar200 g
-
natural vanilla extract1 tsp
-
lemon juice1 tbsp
难易度
初级
营养价值 每 1 slice
钠
194.9 mg
蛋白质
5.6 g
热量
1461.5 kJ /
347.9 kcal
脂肪
16.7 g
纤维
0.1 g
饱和脂肪
10 g
碳水化合物
44.9 g
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