Lemon ice cream torte

Lemon ice cream torte

4.2 5 评分

准备工作 15 分钟

总数 48小时 40 分钟

6 portions

食材

Lemon ice cream

egg yolks
3
white sugar
150 g
pouring (whipping) cream
280 g
full cream milk
220 g
lemon juice (approx. 4-5 lemons)
100 g

Nut praline

white sugar
60 g
shelled unsalted pistachio nuts
2 tbsp
fresh thyme leaves only
1 sprig
fresh raspberries for decorating
125 g

难易度

初级

营养价值每 1 portion

钠 27.8 mg

蛋白质 4.6 g

热量 1559.7 kJ / 371.4 kcal

脂肪 22.5 g

纤维 2 g

饱和脂肪 12.7 g

碳水化合物 40.5 g

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Good food, gluten free 94 道食谱
澳大利亚和新西兰

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