Peaches in white wine syrup

Peaches in white wine syrup

4.3 7 评分

准备工作 10 分钟

总数 4小时

4 portions

食材

peaches depending on size
6 - 8
pure maple syrup
100 g
white wine
600 g
water
300 g
cinnamon quill
2
vanilla bean cut into halves lengthways and seeds scraped
1
lemon juice (approx. 2 lemons)
80 g
lemon zest (7 x 1 cm), no white pith
6 pieces
star anise
3
fresh mint leaves only, to serve
1 - 2 sprigs
Greek-style natural yoghurt to serve (optional)

难易度

初级

营养价值每 1 portion

钠 62.8 mg

蛋白质 4.3 g

热量 968.3 kJ / 230.5 kcal

脂肪 1.6 g

纤维 11.9 g

饱和脂肪 0.5 g

碳水化合物 42.5 g

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Vegetarian Kitchen 87 道食谱
澳大利亚和新西兰

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