难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Strawberry and Champagne jam
- 1 lemon, zest only, no white pith
- 20 g lemon juice
- 270 g strawberries (over ripe strawberries are preferred)
- 100 g white sugar
- 100 g champagne
Roasted strawberries
- 500 g strawberries, hulled and cut into halves
- 75 g champagne
- 10 g caster sugar
Sponge
- butter, for greasing
- ½ tsp bicarbonate of soda
- 1 tsp cream of tartar
- 80 g cornflour
- 30 g plain flour
- 130 g caster sugar
- 4 eggs, separated and at room temperature
- 1 tsp natural vanilla extract
- 2 tbsp hot water
- 300 g pouring (whipping) cream
- 营养价值
- 每 1 slice
- 热量
- 986.1 kJ / 234.8 kcal
- 蛋白质
- 3.7 g
- 碳水化合物
- 32.2 g
- 脂肪
- 10.3 g
- 饱和脂肪
- 5.9 g
- 纤维
- 1.8 g
- 钠
- 92 mg
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