Brioche buns with cheese

Brioche buns with cheese

4.6 48 ratings

Подготовка 20 min

Всего 2 h 30 min

14 piece

Ingredients

Brioche buns

full cream milk
220 g
fresh yeast or 3 tsp dried instant yeast
40 g
white sugar
100 g
plain flour plus extra for dusting
500 g
salted butter softened
80 g
egg
1
egg yolk (reserve egg white for filling)
1
sea salt
½ tsp

Cheese filling

egg
1
white sugar
80 g
vanilla sugar
1 tsp
fresh ricotta cheese well-drained, or quark
500 g
sour cream
100 g
egg white lightly beaten
1

Difficulty

easy

Nutrition per 1 piece

Sodium 184.5 mg

Protein 9.3 g

Calories 1314.9 kJ / 313.1 kcal

Fat 12.3 g

Fibre 1.4 g

Saturated Fat 7.4 g

Carbohydrates 41.6 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Polish cuisine: Desserts 6 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Coconut oat biscuits

45min

Gluten free vanilla bundt with lemon glaze

1h 5min

Poppy seed strudel

3h 15min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9h 50min

Apple frangipane tart

1h 20min

Apricot Danish slice

40min

Lemon and coconut blondies

40min

Pineapple tarts

1h 30min

Pineapple passionfruit tart

4h 30min

Romany creams

1h 15min

Croissants

16h

Choc chunk and pomegranate oatmeal cookies

45min

Show all