Устройства и аксессуары
Lemon-flavored zucchini and spring onion risotto
Подготовка 15 min
Всего 40 min
4 portions
Ingredients
-
lemon1
-
spring onions/green onions white section only60 g
-
zucchini cut into pieces (2 cm)200 g
-
extra virgin olive oil plus extra to drizzle30 g
-
Arborio rice350 g
-
liquid vegetable stock900 g
-
sea salt1 pinch
-
ground black pepper1 pinch
-
grated Parmesan cheese (optional)3 - 4 tablespoon
Difficulty
easy
Nutrition per 1 portion
Sodium
72.4 mg
Protein
10.7 g
Calories
1661.7 kJ /
397.2 kcal
Fat
7.5 g
Fibre
3.2 g
Saturated Fat
1.2 g
Carbohydrates
74.4 g
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Lemon
11 Recipes
Australia and New Zealand
Australia and New Zealand
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