Устройства и аксессуары
Baked salmon sushi cups
Подготовка 10 min
Всего 30 min
8 pieces
Ingredients
-
nori sheets 1 x torn into pieces, 2 x cut into 4 equal pieces (each sheet)3
-
water1000 g
-
short grain rice rinsed150 g
-
rice wine vinegar1 tbsp
-
sea salt½ tsp
-
white sugar1 ½ tsp
-
skinless salmon fillet cut in cubes (1cm)150 g
-
light soy sauce1 tbsp
-
mirin (optional)1 tbsp
-
mayonnaise3 tbsp
-
Sriracha or ketchup6 tsp
-
fish roe to serve (optional)1 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
353.8 mg
Protein
5.7 g
Calories
635.7 kJ /
152 kcal
Fat
7 g
Fibre
0 g
Saturated Fat
1.2 g
Carbohydrates
15.7 g
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12 Recipes
Australia and New Zealand
Australia and New Zealand
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