Spiralized Apple Cake

Spiralized Apple Cake

3.0 1 rating

Подготовка 20 min

Всего 1 h 20 min

12 portions

Ingredients

Cake base and custard

sugar
200 g
butter
200 g
plain flour
370 g
egg
1
salt
1 pinch
vanilla extract
2 ½ tsp
whipping cream
130 g
fresh milk
380 g
corn starch
50 g
egg yolks
4

Spiralized apple filling

lemon juice
60 g
water
1000 g
apples peeled, stems removed, ends trimmed, cut in pieces that fit through feeder tube
600 g
eggs
2
fresh milk
300 g
ground vanilla
50 g
sugar
50 g
slivered almonds
20 g
10 g icing sugar

Difficulty

medium

Nutrition per 1 portion

Sodium 71.1 mg

Protein 8.6 g

Calories 2018.7 kJ / 482.5 kcal

Fat 23 g

Fibre 2.5 g

Saturated Fat 13.1 g

Carbohydrates 59.7 g

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