Устройства и аксессуары
BBQ Sauce
Подготовка 10 min
Всего 5 h
29 oz
Ingredients
-
ripe tomatoes quartered26 oz
-
onions quartered5 oz
-
red bell peppers deseeded and quartered5 oz
-
long red chili halved, deseeded if preferred1
-
garlic cloves3
-
pitted dates2 oz
-
plums halved and stones removed3
-
tomato paste5 oz
-
balsamic vinegar3 ½ oz
-
sugar1 oz
-
soy sauce2 tsp
-
ground cloves¼ tsp
-
ground cinnamon½ tsp
-
ground nutmeg½ tsp
-
ground cayenne pepper½ tsp
-
smoked paprika2 tsp
-
salt2 tsp
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 oz
Sodium
192.4 mg
Protein
0.6 g
Calories
113.7 kJ /
27.2 kcal
Fat
0.2 g
Fibre
0.9 g
Saturated Fat
0 g
Carbohydrates
6.3 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
The basic cookbook
177 Recipes
Canada
Canada
The Basic Cookbook
176 Recipes
United States
United States
Вам также может понравиться...
Show allAji Verde Sauce
10 min
Béchamel Sauce
15 min
Red Pepper Dip (Muhammara)
30 min
Smoked Salmon Dip
10 min
Ham and Cream Cheese Spread
10 min
Fish and Chips
30 min
Chocolate Nice Cream
2 h 5 min
Roasted Red Pepper and Walnut Dip (Muhammara)
1 h 10 min
Guacamole (TM5/6 Metric)
5 min
Baked Crab Dip
15 min
Leftover Vegetable Hummus
10 min
Keto Mayo
10 min