Устройства и аксессуары
Miso Mushroom Toast with Tahini Yogurt
Подготовка 20 min
Всего 45 min
4 portions
Ingredients
Tahini Yogurt
-
silken tofu cut into pieces6 oz
-
plain yogurt6 oz
-
tahini1 ½ oz
-
honey1 tsp
-
vinegar1 tsp
-
salt½ tsp
-
garlic powder¼ tsp
-
ground black pepper⅛ tsp
Miso Mushrooms
-
water1 oz
-
fresh shiitake mushrooms thinly sliced14 oz
-
salted butter1 oz
-
2 tsp dry sherrymirin2 tsp
-
soy sauce1 tsp
-
kecap manis (see Tip)1 tsp
-
red miso (or akamiso)1 tbsp
-
ground white pepper to season1 pinch
-
sourdough bread4 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
1523.4 mg
Protein
24.8 g
Calories
2516.2 kJ /
601.4 kcal
Fat
18.8 g
Fibre
7.2 g
Saturated Fat
6.5 g
Carbohydrates
86.9 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Healthy Happy Gut
11 Recipes
United States
United States
Вам также может понравиться...
Show allFrench Toast
40 min
Classic Pancakes
50 min
Gluten Free Banana Oat Waffles
35 min
Almond Mocha Coffee
5 min
Liver Detox
5 min
Sourdough Starter Discard Waffles
25 min
Egg Puffs
25 min
Strawberry Cinnamon Rolls
4 h 15 min
Pancakes and Waffles
40 min
Matcha Blueberry Morning Smoothie
5 min
Ham and Spinach Egg Wrap
40 min
Gluten Free Pancakes and Waffles
45 min