Spicy Beef with Red Peppers

5.0 3 rating

Подготовка 10 min

Всего 30 min

4 portions

Ingredients

Spanish onion cut into pieces
1 ½ oz
fresh parsley leaves and tender stems
3 - 4 sprigs
olive oil
1 oz
red bell peppers cut into pieces (approx. 1 in.)
10 ½ oz
canned chopped tomatoes
3 ½ oz
salt plus extra to season, to taste
1 tsp
brown sugar
2 tsp
dried red chili flakes
2 pinches
veal meat rump or tenderloin
16 - 17 ½ oz
ground black pepper to season, to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 687.5 mg

Protein 25.3 g

Calories 967.7 kJ / 231.3 kcal

Fat 10.3 g

Fibre 2.2 g

Saturated Fat 1.9 g

Carbohydrates 8.2 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

TM7™ Manifesto 200 Recipes
United States

We Can Make Magic Out of Simple Things 38 Recipes
United States

Вам также может понравиться...

Show all

Tamales Verdes

Tamales Verdes

2 h 55 min

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

2 h 40 min

Pork and Mushroom Wraps

Pork and Mushroom Wraps

30 min

Beef Tenderloin with Parmesan Horseradish Sauce

Beef Tenderloin with Parmesan Horseradish Sauce

55 min

Beef Pot Pies

Beef Pot Pies

1 h 55 min

Chicken with Vegetable Rice

Chicken with Vegetable Rice

No ratings

Thai Beef and Sweet Potato Mash

Thai Beef and Sweet Potato Mash

45 min

Korean Barbecue Chicken with Rice

Korean Barbecue Chicken with Rice

45 min

Chicken Caprese Pasta Salad

Chicken Caprese Pasta Salad

25 min

Chicken, Broccoli, and Cheddar Rice

Chicken, Broccoli, and Cheddar Rice

50 min

Spicy Eggplant, Chickpeas and Chicken

Spicy Eggplant, Chickpeas and Chicken

30 min

Chicken Pesto Tagliatelle

Chicken Pesto Tagliatelle

1 h 5 min

Show all