Mediterranean Chicken

4.1 16 ratings

Подготовка 15 min

Всего 35 min

10 portion

Ingredients

extra virgin olive oil
2 tbsp
chicken breast, skin on or skinless, boneless skinless
1135 g
salt to season, to taste
black pepper, ground to season, to taste
artichoke heart, marinated drained and halved
340 g
Kalamata olive, pitted drained
115 g
115 g olive, green, pitted, drained
salt
1 tsp
black pepper, ground
¼ tsp
extra virgin olive oil
1 tablespoon
garlic clove
5
dill, fresh leaves only, to taste
10 sprig
red bell pepper stem and seeds removed, quartered
115 g
red onion quartered
115 g
oregano, dried
1 tbsp
5 sprigs oregano, fresh
heirloom tomato quartered
340 g
bay leaf, dried
3
lemon halved
1

Difficulty

easy

Nutrition per 1 portion

Sodium 493.9 mg

Protein 25.7 g

Calories 1223 kJ / 292.3 kcal

Fat 18.3 g

Fibre 2.7 g

Saturated Fat 3.9 g

Carbohydrates 6.4 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Our kitchens are a window into the world 27 Recipes
Canada

Sheet Pan Dinners 9 Recipes
Canada

Вам также может понравиться...

Show all

Browned Pork Rice

1 h

Tacos with Pulled Pork in Beer Sauce

5 h 15 min

Chicken with Mashed Potatoes and Gravy

1 h 10 min

Chicken Garam Masala

50 min

Chicken Breasts Pizzaiola

55 min

Chicken with Creamy Vegetable Sauce

50 min

Tex-Mex tortillas with shredded pork and black beans

1 h 20 min

Stuffed Chicken and Glazed Potatoes

1 h 30 min

Baked Pork Tenderloin with Rice

1 h 20 min

Chicken Coq au Vin (Betty) Metric

2 h 15 min

Stuffed peppers with rice and tomato sauce

1 h

Meatloaf

1 h 20 min

Show all