Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 oz white onions, cut into wedges (1-1½ in.)
- 2 garlic cloves
- 1 ½ oz vegetable oil, divided
- 16 oz lean ground beef, divided
- 1 ½ oz tomato paste
- 2 - 3 tbsp taco seasoning (see Tip)
- Nutrition
- per 1 portion
- Calories
- 1684.4 kJ / 402.6 kcal
- Protein
- 15.8 g
- Carbohydrates
- 5.6 g
- Fat
- 36 g
- Saturated Fat
- 7 g
- Fibre
- 1.1 g
- Sodium
- 321 mg
In Collections
Alternative recipes
Show allPollo Pibil
1h 30min
Meatloaf with Mushroom Sauce
1h 30min
Chimichurri Steak Pita Sandwich
40min
Chicken Garam Masala
50min
Lemon Garlic Chicken
30min
Creamy Mushroom and Chicken Pasta
1h
Broccoli Stem Soup with Crispy Potato Skins
45min
Beef Stroganoff
1h
Patty Melt
1h 5min
Beef Ragout with Macaroni
30min
Carolina BBQ Chicken with Skillet Cornbread
3 Std. 25 Min
Chicken Tacos
1h 10min