![Neapolitan Pizza Neapolitan Pizza](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/d6c392a84e4f665424d710649452e7f9/Derivates/a6bdb196bee23faef1d8020319c7c64750ef7686.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
tsp dried instant yeast
or 10 g fresh yeast, crumbled - 450 g water
-
360
g 00 flour, plus extra for dusting
or strong white bread flour, plus extra for dusting - 8 g fine sea salt
-
30
g lemon juice (see tip)
or 1 tsp ascorbic acid powder -
200
g pizza sauce, e.g. Mutti Classic
or passata - 250 g fresh mozzarella sliced, well drained
- extra virgin olive oil, for drizzling
- 16 fresh basil leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 4585.9 kJ / 1096.1 kcal
- Protein
- 49.7 g
- Carbohydrates
- 150.9 g
- Fat
- 31.3 g
- Saturated Fat
- 17.4 g
- Fibre
- 7.6 g
- Sodium
- 2696.3 mg
Alternative recipes
Show allPizza Margherita
2h 10min
Cheesy Garlic Breadsticks
1 godz. 30 min
Calzones with Marinara Sauce - Calzoni con salsa marinara
1 godz. 30 min
Onion Focaccia
3h 20min
Beetroot Harissa Falafel with Tomato Pomegranate Salad
12u. 45min
Vegetarian Sausage Rolls
40 Min
Mini Pizzas
1h 20min
Cheese Scones
20min
Crusty Spelt Bread
2h 20min
Pizza with Courgettes
2 Std. 40 Min
Pizza Diavola
1 godz. 30 min
White Bread
3 Std.