![Grilled Tri-Tip with Creamed Spinach Grilled Tri-Tip with Creamed Spinach](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/CFA147D5-832A-4355-87B6-E1E44DA0273A/Derivates/385e9e9a-b5a9-4e50-82f6-25e8c246d64e.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spice Rub
- 2 ½ tsp paprika
- 2 tsp salt
- 2 tsp brown sugar
- 1 tsp black pepper, ground
- ½ tsp chilli powder
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp cayenne pepper, ground
- 910 - 1135 g beef tri-tip steak, trimmed
Creamed Spinach
- 170 g water
- 510 g spinach leaves, fresh, divided
- 115 g onions, in pieces
- 2 garlic cloves
- 30 g unsalted butter, in pieces
- 115 g cream cheese, in pieces
- 60 g heavy cream 33%-35% M.F.
- ½ tsp salt, to taste
- 4 sweet corn cobs, grilled, to serve (see Tip)
- Nutrition
- per 1 portion
- Calories
- 3071 kJ / 734 kcal
- Protein
- 76 g
- Carbohydrates
- 35 g
- Fat
- 34 g
- Saturated Fat
- 17 g
- Fibre
- 6 g
- Sodium
- 795 mg
Alternative recipes
Show allChicken Garam Masala
50 min
Chicken breasts pizzaiola
55 min
Meatloaf
1 godz. 20 min
Meatballs with tomato sauce
45 min
Fragrant Chicken Curry (Metric)
1 godz.
Fragrant Chicken Curry Second Bowl
1 godz.
Bacon-wrapped turkey leg with potatoes
No ratings
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Chilli-Lime Chicken with Cauliflower Rice
1 godz. 10 min
Bison Burger with Cheddar and Pickled Onions
35min
Chicken Satay with Peanut Sauce (Hestan Cue™) Metric
2h 30min
Chicken Coq au Vin (Betty) Metric
2 godz. 15 min