Устройства и аксессуары
Braised Pork and Eggs with Rice
Подготовка 10 min
Всего 40 min
4 portions
Ingredients
-
water40 oz
-
salt1 tsp
-
long-grain white rice7 oz
-
large eggs4
-
yellow onions cut into pieces4 oz
-
carrots cut into pieces2 oz
-
sesame oil½ oz
-
ground pork broken into pieces16 oz
-
sake1 ½ oz
-
soy sauce1 ½ oz
-
mirin1 oz
-
sugar2 tsp
-
sugar snap peas cut in half6 oz
-
toasted sesame seeds to garnish2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1352.4 mg
Protein
34.1 g
Calories
2882.8 kJ /
689 kcal
Fat
35.4 g
Fibre
2.9 g
Saturated Fat
11.8 g
Carbohydrates
51.3 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Taste of East Asia
11 Recipes
United States
United States
Вам также может понравиться...
Show allChicken Enchiladas
40 min
Chicken with Vegetable Rice
45 min
Curried Chicken and Apple Salad
30 min
Tomato Basil Chicken Fettuccine
1 h
Chili-Lime Chicken with Cauliflower Rice
1 h 10 min
Sausage and Red Pepper Pasta
45 min
Baked Chicken Nuggets
1 h 15 min
Sweet and Sour Pork Ribs
30 min
Meatloaf
1 h 20 min
Chicken and Avocado Arepas
1 h
Fragrant Chicken Curry
1 h
Beef Barbacoa
2 h