Устройства и аксессуары
Mixed Pepper, Courgette and Goat's Cheese Tart
Подготовка 10 min
Всего 1 h 40 min
6 portions
Ingredients
Dough
-
extra virgin olive oil plus extra for greasing50 g
-
water100 g
-
lard cut in pieces50 g
-
dried instant yeast1 tsp
-
plain flour300 g
-
fine sea salt1 tsp
-
sugar1 pinch
Vegetable topping
-
red peppers cut in pieces100 g
-
green peppers cut in pieces100 g
-
onions cut in pieces100 g
-
courgettes cut into pieces100 g
-
extra virgin olive oil100 g
-
fine sea salt2 tsp
-
paprika1 Tbsp
-
soft goat's cheese150 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1061.9 mg
Protein
10.9 g
Calories
2375.2 kJ /
567.7 kcal
Fat
39.5 g
Fibre
3 g
Saturated Fat
10.5 g
Carbohydrates
42.9 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Family Favourites
16 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allMini Pizzas
1h 20min
Cornish Pasty
1h 30min
Crusty Spelt Bread
2h 20min
Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry
2h 10min
Mediterranean Chicken Pie
50min
Gluten-free Breakfast Quiche
2h 30min
Bacon, Leek and Emmental Tart
25min
Sourdough Starter Discard Pizza Dough
1h 10min
Dehydrated Sourdough Starter
Nenhuma avaliação
Iraqi Cheese Pies (Cheese Chureck)
1h 40min
Beginners Sourdough Loaf
4h 20min
Baked Langos with Greek Yoghurt and Cheese
Nenhuma avaliação