Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

Cauliflower Pithivier in Gluten-free Cheddar Puff Pastry

4.5 13 ratings

Подготовка 55 min

Всего 2 h 10 min

4 portions

Ingredients

Gluten-free Cheddar Puff Pastry

Cheddar cheese cut in pieces (2 cm)
150 g
gluten-free plain white flour (see tip), plus extra for dusting
250 g
unsalted butter diced (1-2 cm) then frozen for 30 minutes
200 g
water cold
120 g
xanthan gum
1 tsp
fine sea salt
½ tsp

Filling

cauliflower (approx. 1 small), cut in florets (1-2 cm)
400 g
olive oil plus 20 g
2 Tbsp
fine sea salt to taste
ground black pepper to taste
fresh sage leaves
10
red onions quartered
80 g
garlic cloves to taste
1 - 2
gluten-free plain white flour
20 g
milk
200 g
Dijon mustard
2 tsp
pine nuts
40 g

Pithivier

medium egg beaten
1

Difficulty

advanced

Nutrition per 1 portion

Sodium 963.1 mg

Protein 23.4 g

Calories 4174.6 kJ / 997.8 kcal

Fat 77.7 g

Fibre 10.9 g

Saturated Fat 36.9 g

Carbohydrates 61.6 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

No Gluten, No Problem! 10 Recipes
UK and Ireland

Pies 12 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Ham, Mushroom and Cheese Crêpes

1 h 20 min

Char Siu Pastries

6 h 10 min

Pizza Margherita

2 h 10 min

Sumac-spiced Houmous

5 min

Greek Appetiser Tart

1 h 30 min

Panzerotti with Ricotta and Sausage - Panzerotti con ricotta e salsiccia

2 h

Seriously Seedy Crackers

30 min

Vegan Sun-dried Tomato and Artichoke Quiche

1 h 10 min

Caramelised Onion and Goat's Cheese Tartlets

1 h

Demo Recipe 2 - Cheesy Triangle Scones

25 min

Chorizo, Red Pepper and Paprika Scones

50 min

Four Cheese Pizza

2 h 35 min

Show all