Lemon Rosemary Chicken and Rice

4.2 898 ratings

Подготовка 20 min

Всего 55 min

4 portions

Ingredients

extra virgin olive oil
1 oz
all-purpose flour
1 oz
garlic cloves
3
fresh rosemary, leaves only divided
2 sprigs
salt plus extra to season
½ tsp
ground black pepper plus extra to season
¼ tsp
ground turmeric
⅛ tsp
chicken stock
24 oz
lemon juice
1 oz
honey
½ oz
long-grain white rice
6 oz
lemon sliced (¼ in. rounds)
1
chicken thighs, boneless and skinless (approx. 6 oz ea.)
4
chopped parsley to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 915.7 mg

Protein 36 g

Calories 2374.2 kJ / 567.5 kcal

Fat 25 g

Fibre 1.4 g

Saturated Fat 6 g

Carbohydrates 51.2 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Cheap Eats 10 Recipes
United States

Every Season is a Healthy Season 20 Recipes
United States

Scaled Recipes Your Way, Every Day 20 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

Your Cookidoo® 2025 - Kitchen Maestro 10 Recipes
United States

Вам также может понравиться...

Show all

Beef Empanadas

1 h 10 min

Chinese Pork with Vegetables

1 h 20 min

Boeuf Bourguignon

11 h 25 min

Sous-vide Pork Tenderloin with Ginger Glaze

1 h 40 min

Chimichurri Steak Pita Sandwich

40 min

Ropa Vieja Cubana (Cuban Shredded Beef)

4 h 20 min

Chicken Satay with Peanut Sauce

2 h 30 min

Char Siu Pork with Rice

8 h 40 min

Meatloaf

1 h 20 min

Turkish Eggs (Çılbır)

35 min

Mediterranean Lamb Burger

45 min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45 min

Show all