Устройства и аксессуары
Mini Roast Beef, Beetroot Chutney and Horseradish Rolls
Подготовка 15 min
Всего 45 min
12 pieces
Ingredients
Beetroot Chutney
-
cooked beetroot peeled, cut in pieces (3 cm)400 g
-
red onions quartered100 g
-
apples peeled, cored and quartered180 g
-
soft brown sugar200 g
-
red wine vinegar100 g
-
balsamic vinegar120 g
Horseradish Cream
-
crème fraîche60 g
-
mayonnaise50 g
-
creamed horseradish½ Tbsp
-
fine sea salt¼ tsp
-
ground black pepper1 pinch
-
slider buns12
-
roast beef halved6 slices
-
rocket leaves50 g
Difficulty
easy
Nutrition per 1 piece
Protein
7 g
Calories
793 kJ /
188 kcal
Fat
7 g
Carbohydrates
23 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Afternoon Tea
15 Recipes
UK and Ireland
UK and Ireland
Platinum Jubilee
22 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allHigh Protein Hot Pockets
50 min
Chocolate and Peanut Protein Bombs
No ratings
Tikka Masala Wraps
40 min
Egg Salad in Crispy Easter Nests
1 h
Pea, Cherry Tomato and Feta Wraps
10 min
Crab Salad on English Muffins
2 h 45 min
Curly Fries with Garlic Sauce
45 min
Spiralized Sweet Potato Latkes
55 min
Dried Spiralized Apple Stacks with Chocolate
6 h
Courgette Sticks with Parmesan and Spiced Yoghurt Sauce
40 min
Crunchy Potato Sticks
25 min
Soft Carrot Tortilla Chips with Guacamole
1 h