Устройства и аксессуары
Bolognese Sauce
Подготовка 5 min
Всего 1 h 10 min
6 portions
Ingredients
-
celery in pieces (1 in.)3 oz
-
carrot in pieces (1 in.)3 oz
-
yellow onions in pieces6 oz
-
pancetta diced (¼ in.)4 oz
-
extra virgin olive oil1 oz
-
lean ground beef broken into pieces8 oz
-
ground pork broken into pieces8 oz
-
dry white wine2 ½ oz
-
canned tomato sauce9 oz
-
dried bay leaves3
-
tomato paste1 oz
-
salt1 tsp
-
whole milk3 ½ oz
-
fresh parsley leaves to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
799.3 mg
Protein
18 g
Calories
1415.7 kJ /
338.4 kcal
Fat
24.8 g
Fibre
1.9 g
Saturated Fat
8 g
Carbohydrates
8.6 g
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