Устройства и аксессуары
Cod with Garlic Caramel Sauce
Подготовка 15 min
Всего 50 min
4 portions
Ingredients
-
cod fillets boneless (approx. 100 g each)4
-
water450 g
-
extra virgin olive oil200 g
-
garlic cloves15
-
ground cayenne pepper3 pinches
-
fresh spinach leaves300 g
-
fine sea salt⅛ tsp
-
liquid caramel20 g
Difficulty
easy
Nutrition per 1 portion
Protein
21.7 g
Calories
2437 kJ /
583 kcal
Fat
51.4 g
Carbohydrates
8.3 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
WHITE FISH
10 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allPrawn Curry
30 Min
Allergen-friendly Tuna and Sun-dried Tomato Courgetti
10 Min
Honey and Soy Cod with Rice and Vegetables
55 Min
Scallops with Parsnip Purée and Pancetta Crumbs
30 Min
Haddock Crumble with Tomatoes and Peppers
45 Min
Spanish Seafood Rice
1 Std. 25 Min
Prawn and Chorizo Paella
45 Min
Steamed Sea Bass with Lime Sauce
35 Min
Mussels in Cream and White Wine Sauce
45 Min
Black Spaghetti with Prawns and Parmesan Sauce
45 Min
Guinness® Bread
1 Std. 45 Min
Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro
1 Std. 45 Min