Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 18 oz water
- 1 ½ tsp salt
- 9 oz white basmati rice
- 7 oz onions, quartered
- 7 oz red bell peppers, quartered, seeds removed
- 1 oz olive oil
- 1 can diced tomatoes (approx. 29 oz)
- 2 tsp paprika
- ½ tsp ground black pepper
- 24 oz pork tenderloin, cut into strips (½ in. x 1 in.)
- Nutrition
- per 1 portion
- Calories
- 2420 kJ / 579 kcal
- Protein
- 48.1 g
- Carbohydrates
- 63.6 g
- Fat
- 14.7 g
In Collections
Alternative recipes
Show allBeef Stroganoff
1sa
Turkey Taco Bowl
1sa
Lemon Rosemary Chicken and Rice
55min
Turkey Taco Meat Filling
35min
Chicken Garam Masala
50 dk
Sesame Orange Chicken
1h 30min
Holiday Brisket
6j 55 menit
Shepherd's Pie
1h 15min
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Waldorf Salad
15 Min
Hoisin Pork Bowl
45min
Beef Tostadas
1h 10min