Apfelkuchen

Apfelkuchen

4.5 2 rating
Prep. 25 min
Total 1 h 5 min
12 Stück

Ingredients

  • Butter weich, in Stücken und etwas mehr zum Einfetten
    200 g
  • Äpfel, sauer (je ca. 180 g)
    5 - 6
  • Eier
    4
  • Feinkristallzucker
    230 g
  • Brandy (optional)
    45 g
  • Weizenmehl
    300 g
  • Backpulver (12 g)
    1 ½ TL
  • Salz
    2 Prisen
  • Puderzucker (optional)

Difficulty

easy


Nutrition per 1 Stück

Protein 5 g
Calories 1492 kJ / 356 kcal
Fat 16 g
Fibre 1.8 g
Carbohydrates 46 g

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