Couve-flor gratinada

5.0 1 rating
Prep. 5 min
Total 50 min
4 doses

Ingredients

  • queijo Gruyère cortado em pedaços
    130 g
    130 g queijo mozarela, cortado em pedaços
  • água
    300 g
  • couve-flor só os raminhos
    650 g
  • farinha
    35 g
  • manteiga
    25 g
  • leite
    330 g
  • sal
    ½ c. chá de
  • pimenta
    1 pitada de
  • noz-moscada
    1 pitada de

Difficulty

easy


Nutrition per 1 dose

Sodium 617.2 mg
Protein 16.6 g
Calories 1272.3 kJ / 304.1 kcal
Fat 19 g
Fibre 3.5 g
Saturated Fat 11.3 g
Carbohydrates 19.2 g

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