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Shredded Chicken Noodle Salad with Green Miso (Diabetes)

Shredded Chicken Noodle Salad with Green Miso (Diabetes)
5.0 2 avaliação
Preparo 15min
Total 55min
4 portions
Registe-se gratuitamente

Ingredientes

Green Miso Dressing
  • garlic cloves
    2
  • fresh ginger peeled, sliced
    1 inch
  • spring onions trimmed and cut into thirds
    2
  • fresh baby spinach
    4 oz
  • fresh cilantro leaves and tender stems
    2 oz
  • white miso (or shiro miso)
    2 tbsp
  • sesame oil
    2 tsp
  • freshly squeezed lemon juice
    2 oz
Chicken Salad
  • water
    52 oz
  • chicken breast fillets, boneless, skinless cut into 8 pieces
    14 oz
  • asparagus trimmed, halved lengthways and cut into halves
    12 oz
  • snow peas trimmed and julienned
    9 oz
  • frozen edamame thawed
    4 oz
  • soba noodles, dried
    6 oz
  • Lebanese cucumbers trimmed, cut into halves and thinly sliced
    2
  • spring onion thinly sliced
    1
  • lemon cut into wedges, to serve
    1

Dificuldade

fácil

Nutrição por 1 portion

Sódio 862.5 mg
Proteína 38.3 g
Energia 1752.5 kJ / 419 kcal
Gordura 7.8 g
Fibra 11.3 g
Gordura saturada 1.3 g
Hidratos de carbono 43.3 g

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Também apresentado em

Recipes for Diabetics 26 Receitas
Estados Unidos

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