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Chicken breasts pizzaiola

Chicken breasts pizzaiola
4.7 822 avaliação
Preparo 15min
Total 55min
6 portions
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Ingredientes

  • chicken breast fillets, skinless
    800 g
  • salt adjust to taste
    ½ tsp
  • ground black pepper adjust to taste
    ½ tsp
  • Edam cheese or other semi-hard cheese (e.g. Gruyère, Emmental, fontina), cut in pieces
    200 g
  • olive oil
    30 g
  • onions cut in halves
    150 g
  • garlic cloves
    2
  • chopped tomatoes, canned or fresh
    600 g
  • vegetable stock cube (for 0.5 l)
    1
    1 heaped tsp stock paste, homemade
  • sugar
    1 tsp
  • dried oregano
    1 ½ tsp

Dificuldade

fácil

Nutrição por 1 portion

Proteína 41 g
Energia 1386 kJ / 331 kcal
Gordura 16 g
Fibra 1.6 g
Hidratos de carbono 5 g

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