Sea Bass with Miso Butter, Mashed Potatoes and Beans

Sea Bass with Miso Butter, Mashed Potatoes and Beans

4.5 35 avaliação

Preparo 15min

Total 50min

4 portions

Ingredientes

Chilean sea bass fillet
24 - 32 oz
lemon juice (approx. ½ lemon), plus extra to serve
½ oz
ground white pepper to taste
1 pinch
carrots peeled, cut into sticks
12 oz
unsalted butter divided
4 oz
white miso paste
3 oz
water
28 oz
red new potatoes or baby gold, peeled and quartered
18 oz
fresh green beans trimmed
12 oz
20 oz zucchini, trimmed
fine sea salt to taste
1 tsp
fresh chives finely chopped, to garnish
freshly ground rainbow peppercorns to garnish

Dificuldade

médio

Nutrição por 1 portion

Proteína 44 g

Energia 2469 kJ / 590 kcal

Gordura 29 g

Fibra 8 g

Hidratos de carbono 40 g

Gosta desta receita?

Esta receita e mais de 100 000 outras estão esperando por você!

Registre-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Everyday Cookbook 68 Receitas
Estados Unidos

Talvez você também goste...

Mostrar tudo

Jumbo Shrimp with Vermicelli

Jumbo Shrimp with Vermicelli

30min

New England Clam Chowder

New England Clam Chowder

45min

Pineapple Chicken Malvani Curry

Pineapple Chicken Malvani Curry

30min

Irish Seafood Chowder

Irish Seafood Chowder

55min

Mussels in Spicy Tomato Sauce

Mussels in Spicy Tomato Sauce

45min

Halibut and Potatoes with Tomato Sauce

Halibut and Potatoes with Tomato Sauce

50min

Cioppino

Cioppino

55min

Jalapeño Lobster Mac "n" Cheese

Jalapeño Lobster Mac "n" Cheese

1h 5min

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

1h

Shrimp in Garlic Sauce

Shrimp in Garlic Sauce

25min

Citrus-Glazed Salmon with Roasted Cauliflower Salad

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1h

Lobster Tails with Black Bean Chili Sauce

Lobster Tails with Black Bean Chili Sauce

40min

Mostrar tudo