Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

4.3 3 peringkat

Persiapan 10 menit

Total 30 menit

6 portion

Bahan-bahan

Rocket Pesto

Parmesan cheese cut in pieces (2 cm)
60 gram
lemon thin peelings of skin only
1
pine nut, raw
30 gram
garlic clove
2
rocket, leaf
85 gram
extra virgin olive oil
75 gram
lemon juice
15 gram
salt
¼ teaspoon

Broccoli

extra virgin olive oil for greasing
1 tablespoon
broccoli floret
560 gram
red onion thinly sliced
220 gram
cherry tomato halved
220 gram
feta cheese crumbled
150 gram
lemon halved
2

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 497.2 mg

Protein 12.1 g

Kalori 1383.4 kJ / 330.6 kcal

Lemak 26.6 g

Serat 2.3 g

Lemak Jenuh 8 g

Karbohidrat 15.4 g

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Juga ditampilkan di

There's Always Room At Our Table 34 Resep
Internasional

There's Always Room At Our Table 32 Resep
Internasional

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