Portuguese Bread rolls (Pão de água)

Name: Portuguese Bread rolls (Pão de água)
Prep time: 5 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 8 portions
Ingredients: 550 g water; 720 g baker's flour; 1 tsp dried instant yeast; 2 tsp sea salt

4.9 28 peringkat

Persiapan 5 menit

Total 2j 50 menit

8 portions

Bahan-bahan

water
550 g
baker's flour plus extra to dust
720 g
dried instant yeast
1 tsp
sea salt
2 tsp

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 475.2 mg

Protein 11 g

Kalori 1366.2 kJ / 326.5 kcal

Lemak 1.6 g

Serat 2.3 g

Lemak Jenuh 0.2 g

Karbohidrat 65.5 g

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Juga ditampilkan di

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Australia dan Selandia Baru

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