Japanese Ramen Noodle Soup

3.0 3 peringkat

Persiapan 15 menit

Total 1j 15 menit

4 portions

Bahan-bahan

pork belly
14 oz
garlic cloves
3
Japanese soy sauce (shoyu) divided
2 oz
sesame oil
2 tsp
water divided
63 ½ oz
dried ramen noodles
13 oz
fresh baby spinach
3 ½ oz
chicken broth
32 oz
black vinegar
1 tsp
fresh ginger peeled and thinly sliced
1 inch
hot paprika
½ tsp
large eggs
2
nori seaweed (3 in. x 1 in.)
12 pieces
canned sweet corn kernels
4 tbsp
spring onions thinly sliced, to garnish
2
toasted white sesame seeds to garnish
2 tsp

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 2966.6 mg

Protein 29.9 g

Kalori 4584.7 kJ / 1095.8 kcal

Lemak 77.7 g

Serat 4.1 g

Lemak Jenuh 28.8 g

Karbohidrat 69.2 g

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