Perangkat & Aksesori
French onion pasta
Persiapan 10 menit
Total 45 menit
4 portions
Bahan-bahan
-
Gruyère cheese cut into pieces (3 cm)150 g
-
extra virgin olive oil30 g
-
brown onion cut into wedges (3-4 cm)500 g
-
unsalted butter30 g
-
fresh thyme leaves only, plus extra to garnish3 - 4 sprig
-
Dijon mustard1 ½ tsp
-
white wine100 g
-
fresh Swiss brown mushrooms sliced250 g
-
ground black pepper plus extra to season½ tsp
-
liquid beef stock (see Tips)520 g
-
orecchiette pasta250 g
-
sea salt½ tsp
-
fresh parsley leaves to serve
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
591.8 mg
Protein
24.2 g
Kalori
2587.5 kJ /
618.4 kcal
Lemak
28.3 g
Serat
5.1 g
Lemak Jenuh
12.7 g
Karbohidrat
63.4 g
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