Perangkat & Aksesori
Moong Dhall (Green Peas Dhall)
Persiapan 5 menit
Total 40 menit
6 portions
Bahan-bahan
-
garlic cloves20 g
-
fresh green chillies deseeded2
-
fresh ginger cut in cubes2 cm
-
olive oil50 g
-
ground coriander1 ½ heaped tsp
-
ground cumin1 ½ heaped tsp
-
ground fennel½ heaped tsp
-
ground turmeric¼ heaped tsp
-
garam masala½ heaped tsp
-
mung beans (dhall) soaked overnight and drained150 g
-
tomatoes cut in quarters200 g
-
water350 g
-
carrots cut in slices (1 cm)100 g
-
onions (approx. 1 onion), cut in slices80 g
-
coconut milk50 g
-
salt adjust to taste2 heaped tsp
Kesulitan
mudah
Nutrisi per 1 portion
Protein
7 g
Kalori
1104 kJ /
264 kcal
Lemak
15 g
Serat
2 g
Karbohidrat
27 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaHand Ripped Cabbage
20 min
Indian-spiced Roast Butternut and Chickpea Curry
45 min
Black Bean Quesadillas with Guacamole
25 min
Risotto pomodori with burrata
30 min
Loaded Potato Soup
30 min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 godz.
Pasta with Fennel and Tomato Sauce
45 min
Sumac-spiced Houmous
5 min
Spanish Tortilla - Tortilla Española
45 min
Keto cauliflower and Brussels sprout cheese bake
45 min
Quinoa Salad with Beans and Goat's Cheese
20 min
Lentil Moussaka
2 godz. 20 min