Perangkat & Aksesori
Aubergine, Spinach & Lentil Curry
Persiapan 10 menit
Total 25 menit
6 portions
Bahan-bahan
-
fresh coriander for serving10 g
-
onions quartered120 g
-
garlic cloves2
-
fresh root ginger cut in round slices (2 mm)10 g
-
fresh green chilli halved1
-
olive oil15 g
-
aubergines cubed (1 cm)350 g
-
red split lentils rinsed150 g
-
black mustard seeds1 tsp
-
garam masala2 tsp
-
tomato purée15 g
-
fine sea salt¼ tsp
-
300 g chicken stockliquid vegetable stock300 g
-
ripe tomatoes quartered450 g
-
coconut milk400 g
-
fresh spinach leaves150 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
8.9 g
Kalori
731 kJ /
175 kcal
Lemak
4.4 g
Karbohidrat
24.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaChurros with Chocolate Coconut Ganache
1h 5 phút
Asparagus and Hollandaise Tart
40 phút
Mediterranean Courgette Fritters and Salsa
30 phút
Artichoke Tart - Torta di carciofi
1h 20 phút
Veggie Wellington
2h
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 phút
Kale Pesto Pasta Salad
50 phút
Roasted Sweet Potato and Broccoli Spelt Salad
1h 15 phút
Tempeh Bolognaise
30 phút
Pickled Red Onions
1h 50 phút
Cheese Omelette with Spinach and Tomatoes
30 phút
Quinoa Salad
35 phút