Perangkat & Aksesori
Petits Pois and Pancetta Risotto
Persiapan 15 menit
Total 30 menit
4 portions
Bahan-bahan
-
Parmesan cheese cut in pieces80 g
-
shallots halved40 g
-
olive oil plus extra for frying50 g
-
frozen petits pois defrosted200 g
-
dry white wine100 g
-
risotto rice200 g
-
450 g chicken stockliquid vegetable stock450 g
-
pancetta sliced or cubed (1 cm)150 g
-
30 g unsalted butter, dicedsingle cream30 g
-
ground black pepper2 - 3 pinches
-
fresh mint leaves chopped, to taste5 - 10
-
fine sea salt to taste
Kesulitan
mudah
Nutrisi per 1 portion
Protein
20.7 g
Kalori
2357 kJ /
563 kcal
Lemak
33.8 g
Karbohidrat
44.1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaMediterranean Salad
25 menit
Arancini
2j 10 menit
Lasagne bolognese
2j 30 menit
Baby-friendly Butternut Macaroni Cheese with Kale
1j 20 menit
Steamed Aubergine and Ricotta Lasagne
1j 25 menit
Creamy Pea Pasta
25 menit
Spring Vegetable Penne
45 menit
Kalguksu (Chicken Noodle Soup)
1j 15 menit
Vegan Mushroom and Spinach Lasagne
2j 15 menit
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35 menit
Baked Pappardelle - Pappardelle al forno
1j 55 menit
Sweet and Sour Tofu with Un-fried Rice
2j 5 menit