Vegan Rainbow Salad

Vegan Rainbow Salad

5.0 1 peringkat

Persiapan 10 menit

Total 25 menit

4 portions

Bahan-bahan

red onions halved vertically
100 g
cucumber unpeeled, ends removed, halved lengthways (approx. 400 g)
1
red radishes
200 g
yellow pepper cut in wedges that fit through feeder
1
carrots
200 g
plum tomatoes
200 g
tinned pineapple slices drained, reserving 60 g juice
140 g
freshly squeezed lime juice
30 g
toasted sesame oil
30 g
fresh chilli thinly sliced
1
fine sea salt
1 tsp
toasted sesame seeds
2 Tbsp
peanuts, roasted, salted
2 Tbsp
fresh mint leaves (opsional)
10 g
fresh coriander leaves (opsional)
10 g
red chilli (opsional) finely sliced, for garnishing
1

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 646.3 mg

Protein 5.1 g

Kalori 973.2 kJ / 232.6 kcal

Lemak 12.6 g

Serat 5.7 g

Lemak Jenuh 1.7 g

Karbohidrat 29.1 g

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Juga ditampilkan di

Slicing and Grating 44 Resep
Inggris dan Irlandia

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