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Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
5.0 3 peringkat
Persiapan 15 menit
Total 2j
4 portions
Daftar gratis

Bahan-bahan

Filling
  • fresh spinach leaves rinsed (see Tip)
    150 g
  • garlic clove
    1
  • Parmesan cheese cut in pieces (2 cm)
    10 g
  • walnuts, shelled, halved
    50 g
  • fresh basil leaves
    6
  • fresh ricotta cheese
    125 g
  • sea salt
    ½ tsp
  • ground black pepper
    ⅛ tsp
Turkey
  • turkey breast, skin on, boneless boned and rolled
    700 - 800 g
  • Parma ham
    6 - 9 slices
  • water
    1300 g

Kesulitan

sedang

Nutrisi per 1 portion

Natrium 1207.6 mg
Protein 56.5 g
Kalori 2116.3 kJ / 505.8 kcal
Lemak 28.5 g
Serat 1.8 g
Lemak Jenuh 8.2 g
Karbohidrat 4.6 g

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Juga ditampilkan di

Thanksgiving Feast 16 Resep
Kanada

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